Summer2018
DIS Veteran
- Joined
- Jun 29, 2017
We just had a wonderful dinner at ‘Ohana tonight.
The food was DELICIOUS, especially the steak and noodles. I wasn’t thrilled with having to peel the shrimp. I have never had to do that in a restaurant. That’s the chef’s job, not mine. Regardless, it was really great.
The Lapu Lapu and Mai Tai seemed watered down, then again, I make strong drinks. Our waiter was rather snarky, but he didn’t charge us the extra $5 for the Lapu Lapu to be served in a pineapple, so that made up for his fresh attitude.
My DD’s BFF has severe gluten and dairy allergies, so the chef came to the table to speak with her. He then proceeded to serve her a modified salad, then main course, and finally dessert. He was basically at our table 4 times, and couldn’t have been more attentive.
The gentleman helping our server was very friendly and also was very solicitous.
It was not loud or rowdy at 6:00 when we got there. The coconut races were tame. We were not rushed. If anything, we were done well before they were ready for us to be done. We didn’t want seconds. It was too much food. I regret having bread in the beginning because I could only manage three bites of dessert. We were there till 7:30.
We didn’t experience anything negative except that the waiter had a snarky way about him and seemed upset that we didn’t want more food.
Otherwise it was great. We will definitely return.
The food was DELICIOUS, especially the steak and noodles. I wasn’t thrilled with having to peel the shrimp. I have never had to do that in a restaurant. That’s the chef’s job, not mine. Regardless, it was really great.
The Lapu Lapu and Mai Tai seemed watered down, then again, I make strong drinks. Our waiter was rather snarky, but he didn’t charge us the extra $5 for the Lapu Lapu to be served in a pineapple, so that made up for his fresh attitude.
My DD’s BFF has severe gluten and dairy allergies, so the chef came to the table to speak with her. He then proceeded to serve her a modified salad, then main course, and finally dessert. He was basically at our table 4 times, and couldn’t have been more attentive.
The gentleman helping our server was very friendly and also was very solicitous.
It was not loud or rowdy at 6:00 when we got there. The coconut races were tame. We were not rushed. If anything, we were done well before they were ready for us to be done. We didn’t want seconds. It was too much food. I regret having bread in the beginning because I could only manage three bites of dessert. We were there till 7:30.
We didn’t experience anything negative except that the waiter had a snarky way about him and seemed upset that we didn’t want more food.
Otherwise it was great. We will definitely return.
