That is so funny!!!! lol......yes, don`t you hate when folks say you can`t go wrong with a dish....and you go very wrong with it!!! 1 1/2 hours?????
I wonder where you went wrong!
I think my worst kitchen experience was once I was baking a ginger cake and it kept rising....and rising.....and rising.....I had to keep slicing whole sections off the top or it would be against the top of the Aga.....lol......in the end, it went in the trash, it was not going to be saved!
I admit I`m not the best baker, my cakes are never light and fluffy the way one of my best friends cakes are, she has the magic touch, mine are just average I think. But my flourless chocolate cake, ooey gooey chocolate cookies and butter shortbread are unbeatable.....even if I say so myself......lol......
And yes, a 5 year old can cook chicken tenders and do it properly, no excuses from any food outlet getting them wrong, kids food should still be decent