librarygeek
DIS Veteran
- Joined
- Jan 1, 2011
I'm so excited to be able to start my first dining review! So first, a bit about us...
I'm Becky, 23, and I'm currently a grad student studying library science. In terms of food, I used to be mostly a chicken gal til I met Jason, whose family does a lot of seafood. Now I'm a seafood lover, especially shrimp! I'm also a huge pasta lover, but I'm picky about sauces - I don't like Alfredo and sometimes don't like red sauce depending on how it's done.
My new husband is Jason, 22, and he's a software developer. He's also a seafood lover but enjoys everything, and likes to have some good steak once in awhile!
In these reviews you'll see lots of the seafood options, but there are lots dishes as well that we ordered!
We were married on Sept. 3rd, 2011, and left the next day to go to Disney for the honeymoon! We were there for eight nights. Here's a picture from the wedding:
We stayed at Port Orleans Riverside and were on the Disney Dining Plan (since we had gotten it for free), but we paid for a few meals out of pocket so we could do a table service every day including a few signatures. Here's the run down of where we ate:
Earl of Sandwich
Narcoossee's
Columbia Harbour House
Cinderella's Royal Table
Wishes Dessert Party
Sunshine Seasons
Coral Reef
1900 Park Fare
Boardwalk Bakery
Kouzzina
Pizza Planet
Sci-Fi Dine In
Yak and Yeti Local Foods Cafe (counter service)
T-REX
Chefs de France
World Showcase Snacks / Wine Walk
Akershus
Riverside Mill Food Court - lunch
Tony's Town Square
Riverside Mill Food Court - Breakfast
Dining Plan Analysis
Best/Worst Meals and Restaurants
I'm Becky, 23, and I'm currently a grad student studying library science. In terms of food, I used to be mostly a chicken gal til I met Jason, whose family does a lot of seafood. Now I'm a seafood lover, especially shrimp! I'm also a huge pasta lover, but I'm picky about sauces - I don't like Alfredo and sometimes don't like red sauce depending on how it's done.
My new husband is Jason, 22, and he's a software developer. He's also a seafood lover but enjoys everything, and likes to have some good steak once in awhile!
In these reviews you'll see lots of the seafood options, but there are lots dishes as well that we ordered!
We were married on Sept. 3rd, 2011, and left the next day to go to Disney for the honeymoon! We were there for eight nights. Here's a picture from the wedding:
We stayed at Port Orleans Riverside and were on the Disney Dining Plan (since we had gotten it for free), but we paid for a few meals out of pocket so we could do a table service every day including a few signatures. Here's the run down of where we ate:
Earl of Sandwich
Narcoossee's
Columbia Harbour House
Cinderella's Royal Table
Wishes Dessert Party
Sunshine Seasons
Coral Reef
1900 Park Fare
Boardwalk Bakery
Kouzzina
Pizza Planet
Sci-Fi Dine In
Yak and Yeti Local Foods Cafe (counter service)
T-REX
Chefs de France
World Showcase Snacks / Wine Walk
Akershus
Riverside Mill Food Court - lunch
Tony's Town Square
Riverside Mill Food Court - Breakfast
Dining Plan Analysis
Best/Worst Meals and Restaurants