We end up eating there a lot because 1) it's air conditioned (there is a shockingly low amount of a/c quick service spots in Epcot, especially in WS) 2) I can mobile order and not wait in a long line (I'm looking at you, Mexico CS & French bakery), and the seating inside is always plentiful and clean.
The chicken is quite good and a very large portion. The baked beans are very good, as are the onion rings (usually). We are Texans so we skip brisket anywhere we go.
For what it is, it hits the spot. During the cooler months, we branch out more.
(we have a young toddler that needs an actual meal so the booth grazing of our DINK days doesn't work right now).