malaea3
Mouseketeer
- Joined
- Oct 9, 2007
Wow!
Those looks really good... mla1977 was right, could we come to your wedding?
So do you have to talk to the chef separately to have these items for tasting beforehand? I'm curious because I'm thinking of asking for items which are not on the samples menu but I didn't know if that was allowed or how to go about it...
From my experience the Floridian will do just about anything so hopefully the other locations will too. They actually offered to roast the pig on a spit to make it as traditional as possible!! My planner, Celeste, said to prep a menu and they will accomodate it for the tasting; which they did. My first menu/tasting sheet did not have pork and chicken was a backup option. They prepped a few different options and we tasted them tweaked some flavors and got rid of some options altogether. Beucase we have made a few big changes to the original menu we are going to a 2nd tasting.
I would say be prepared to hunt around the internet and cookboooks for the recipies you want. I am sure the chefs can recommend something but in the end it is what you and your DF want and sending Disney a suggested menu will help to narrow the focus of the meal and create a theme. This allowed the chef to pull from the menu I sent and create some ideas himself. So create a menu and your planner will send it to the chef and let you know if they can or cannot do anything.
Hope this makes sense.